
ANNE AGER & CÔTE CUISINE “Côte Cuisine offers the most diverse menu of food and hospitality services on the French Riviera. Whether you are planning a wedding reception ‘afloat’ for 80 guests, would like to learn the secrets of producing a true Bouillabaisse, or require ten original recipes to launch a new product, I can put all the right ingredients together for you."

	Anne Ager, French-trained chef, food consultant and culinary/lifestyle journalist, re-located her business from London to the French Riviera in 1999, in order to have a better quality of life, and a more condusive and inspirational environment in which to work and write .............. *and to teach!* She now contributes regularly to magazines and newspapers, in the UK, in France and in the USA, whilst continuing to work as a consultant to French and British food producers, and to leading hotels and restaurants.


Spotting a niche opening in the food and drink hospitality market, Anne has created two additional and complementary services on the French Riviera: Côte Cuisine Cookery Courses, and Côte Congratulations & Celebrations.
		CÔTE CUISINE COOKERY COURSES Wearing her chef’s hat, Anne presents a variety of different cookery courses and tastings on the French Riviera, in and around Antibes ......... from half-day/1 day 'hands-on' classes, including tastings and market visits, through to corporate cookery courses for companies. She is equally happy to teach you in your own home or property in France, or to share new culinary skills with yacht chefs, in their own galley. (Cookery Courses on the French Riviera)

WEDDING IN FRANCE - WEDDING PLANNER FRANCE If you want to celebrate a wedding, birthday, or other special occasion, Anne can put all the elements together for you in true French Riviera style - the venue, the food, a place for guests to stay, the entertainment ........... and even a church and a Priest! For special events, such as company incentive trips, away-from-it-all brainstroming sessions, product launches, competition prizes, Anne can put all the pieces of the event puzzle neatly into place. Whether it is a small conference for 10 people, or a cocktail party on a yacht for 60 guests, she and her team can handle everything........... (Weddings & Celebrations on the French Riviera) Cookery Courses - French Riviera - Cote d'Azure - France

14 Avenue Thiers, 06600 Antibes, France
Tel: +33 (0)4 93 34 41 02 Mobile: +33 (0)6 61 24 99 16 Email: info@anne-ager.com

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