Côte Cuisine Mini Courses
A series of Half-Day themed courses for people living or staying on the Côte d’Azure.

Courses include:

Cheeses & Wines of the Region
Olives, Olive Oils ……… and Olive « Bits & Pieces » (recipes)
A Taste of Provence (Pissaladière, Figues Rôties avec Crème de Lavande, etc.)
Mediterranean Fish Dishes (including Aïoli, Bouillabaisse, etc.)
Vegetables of the Sun (incuding Panzanella, Fleurs de Courgettes Farcies, etc.)
Market Shopping & a Foie Gras & Sauternes tasting

Côte Cuisine "Chez Vous"

A unique programme of half-day and one-day cookery courses and tastings …….. in your own home. Anne Ager brings her own individual ‘tastes of the sunshine’ to you …… in your apartment …. at your villa ….. or on your boat. You can either choose from one of the themed suggestions above or make a special request of your own.